Sample Restaurant Menu

Warm Salad Of Bury Black Pudding & Apple 

Mackerel Fillet Simply Grilled With Lemon & Black Pepper

Spicy Roast Butternut Squash Soup With Warm Bread Rolls

Conway Mussels With Tomato & Chorizo

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Refreshing Orange Sorbet

~  ~ ~

French Trimmed  Pork Cutlet With A Cider, Sage & Bacon Cream Sauce

Pan-fried Barbary Duck Breast With Puy Lentils & Red Wine & Thyme Sauce

Basil & Parmesan Crusted Cod Fillet With Spinach & Saffron & Prawn Sauce

Aga Braised Welsh Lamb Leg Steak With Shallots, Honey & Min

Vegetable Taglitallie With A Creamy Tomato & Tarragon Sauce

 ~ ~ ~ 

A Selection Of Cheese & Biscuits With Celery & Grapes 

Baked Cheese Cake With A Blueberry Compote & Grapefruit Coulis

Italian Style Vanilla Panacotta With Kiwi & Mint

Summer Fruit Pudding With A Strawberry Ice Cream

 Traditional Sticky Toffee Pudding With Custard

 ~  ~ ~ 

Cafetierre Of Coffee & Mints

£25.00 per person

view our sample menus   [Breakfast] [Barmeals] [Sunday Lunch] [Dinner]

Tel 01654761665  -  Fax 01654761517  -  Email hotel@minffordd.com